Casa do Provedor |
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Specialties: “Arroz de sarrabulho” (Ponte de Lima traditional pork dish) “Provedor” style steak Paleo and vegetarian meals Average price per meal: between 15€ and 25€ |
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O Laranjeira – Pensão/Restaurante |
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Rua Manuel Espregueira, n.º 24 4900-318 Viana do Castelo GPS: 41°41'34.1"N 8°49'44.6"W Tel.: +351 258 822 258 / 966 717 122 E-mail: geral@olaranjeira.com Site: www.olaranjeira.com Facebook: www.facebook.com/olaranjeira Open hours: 12h00-15h00/19h00-22h00 Closed: wednesday and saturday at lunch (winter) Capacity: 40 seats (up to groups of 90) Payment conditions: ATM card, visa, americam express, diners club, mastercard |
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Specialties: Hake fillets with tomato rice “Laranjeira” style codfish Oven roasted kid Vegetarian suggestion Average price per meal: between 15€ and 25€ |
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Restaurante Açude |
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Specialties: Codfish with corn bread “Açude” style steak Lamprey and shad (in season) “Arroz de sarrabulho com rojões” (Ponte de Lima traditional pork dish) Average price per meal: between 15€ and 25€ |
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Restaurante Alquimista |
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Avenida da Igreja, n.º 31 4900-776 Areosa – Viana do Castelo GPS: 41º42'53.6''N 8º51'18.9''W Tel.: +351 258 822 612 E-mail: alquimistaviana@gmail.com Open hours: 12h00-15h00/19h00-22h00 Closed: monday Capacity: 60 seats Payment conditions: MB Parking lot: yes |
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Specialties: Alquimista style codfish Alquimista style steak Codfish with cream Cutlet of calf Pizza Average price per meal: between15€ e 25€ |
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Restaurante A Cozinha Velha |
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Specialties: “Cozinha Velha” style piglet Codfish with corn bread Roasted kid in a wood-fired oven “Cozinha Velha” style steak Average price per meal: between 15€ and 25€ |
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Restaurante Camelo |
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Specialties: “Camelo” style codfish Oven roasted kid “Sarrabulho” (Minho traditional pork dish) Barefoot rooster rice Average price per meal: between 15€ and 25€ |
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Restaurante Casa Antiga |
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Rua São João Baptista da Queijada, n.º 1695 4990-685 Queijada – Ponte de Lima GPS: 41º43’1.39’’N 8º32’16.92’’W Tel.: +351 963 044 903 / 961 844 424 E-mail: restaurante.casa.antiga@gmail.com Facebook: www.facebook.com/pg/Restaurante-Casa-Antiga-1017718181620557/about Open hours: 12h00-15h00/19h00-22h00 Closed: tuesday Capacity: 80 seats Payment Conditions: ATM card, visa, american express, diners clube e mastercard Parking lot: yes |
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Specialties: “Casa Antiga” style piglet Oven roasted kid Monkfish rice House style codfish Average price per meal: between 15€ and 25€ |
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Restaurante Espigueiro de Soajo |
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Avenida 25 de Abril, n.º 1425 4970-662 Soajo – Arcos de Valdevez GPS: 41º52’28.85’’N 8º15’52.19’’W Tel.: +351 258 576 136 E-mail: davidneto74@gmail.com Open hours: 11h30-15h30/19h00-22h00 Closed: monday and sunday at dinner Capacity: 80 seats Parking lot: yes |
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Specialties: “Espigueiro” style codfish Kid from Soajo Mountain (by order) Veal steak “Cachena” steak with “tarrestre” beans (by order) Average price per meal: up to 15€ |
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Restaurante O Barriguinhas |
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Ribeirinho 4970-272 Parada – Arcos do Valdevez GPS: 41º50’30.41’’N 8º25’32.29’’W Tel.: +351 258 515 800 E-mail: barriguinhasavv@hotmail.com Facebook: www.facebook.com/pages/Restaurante-Barriguinhas/1450870388480058 Open hours: 09h00-15h00 e 18h00-22h00 Capacity: 70 seats Payment conditions: ATM card, visa, diners club, mastercard Parking lot: yes |
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Specialties: Oven roasted kid Minho style boiled stew Special “lagareiro” style codfish “Cachena” steak Average price per meal: up to 15€ |
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Restaurante Solar de Sant`Ana |
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Specialties: Codfish with corn bread “Terras da Nóbrega” steak “Barrosã” steak “Serra Amarela” style kid Average price per meal: between 15€ and 25€ |
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Restaurante Tasquinha da Linda |
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Specialties: Grilled fish Fish and shellfish “cataplana” Mixed seafood Average price per meal: between 15€ and 25€ |
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Vai à Fava – Restaurante |
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Rua Dr. Alberto Cruz, n.º 13 4980-629 Ponte da Barca GPS: 41°48'31.5"N 8°25'10.8"W Tel.: +351 258 027 769 E-mail: v.vaiafava@gmail.com Facebook: www.facebook.com/vaiafavapontedabarca Open hours: march to may, from thursday to sunday 11h00-15h00/19h00-23h00; june to september, from tuesday to sunday 11h00-15h00/19h00-23h00 Payment conditions: ATM card, visa |
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Specialties: Goat cheese with red pepper jam Shrimp curry “Vai à Fava” style codfish “Alheira” steak and ox loin Average price per meal: between 15€ and 25€ |
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